Marie Catrib’s cajun dogs

I had a special lunch at Marie’s yesterday. I also had the lunch special: vegan hot dogs and hot bowl of soup.

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Smokey cabbage and white bean.

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The soup really did have a bold smokey flavor. It was slightly spicy, and the cabbage soaked up all the flavors. I didn’t want it to end. But…it did. And I moved on to Cajun dogs!

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Double dog dare. (are those the Fists of Goodness??)

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Our waitress said the dogs had a kick to them, and she was right. I have to admit…

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I had to pick most of the jalapenos out because I didn’t want to get hiccups. Makes it hard to eat*.

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Check out this super coarse grain mustard. As I’ve mentioned before, I am a lover of mustard. This one was really spicy. So, I had to temper it with something sweet.

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Like this lovely chocolate cake with peanut butter frosting.

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Is there any flavor combo more magical than peanut butter and chocolate?

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Nope.

And I’m writing this post ahead and scheduling it because I’ll be at Marie’s again tonight for dinner.

*I did find an interesting cure for hiccups. The instructions say someone else is supposed to ask you these questions:

Think of the last time you saw a white horse.
How long ago did you see it?
Was it by itself, or with other horses?

I can’t find a link to it anymore, but when I finished reading these three questions – and seriously thinking about the answers – I realized…my hiccups were gone! The last two times, I just thought of the questions and the hiccups went away. Weird.

0 thoughts on “Marie Catrib’s cajun dogs

  1. Pingback: lunchbreak favorites | oh.she.cooks

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