I decided to add spirulina to my diet to make sure I’m getting enough iron, B12 and vitamin K. I sprinkled some on my dinner last night and could barely taste it, so I decided to just gulp it down today.
I took a sip. I made the mistake of inhaling with the glass up to my face, and it smelled more like a seafood shake. Not the best tasting, either. I added some agave nectar, probably not quite a teaspoon. It made it way more bearable, actually it was pretty good except for a faint aftertaste. I guess I should follow the suggestion on the back of the jar and try it in juice or a smoothie, or stick to sprinkling on meals. Or perhaps chocolate coconut milk would do the trick. This works in a pinch, though. Lesson learned.