I had a very special treat last night (and this morning). A long while back I went to the first ever vegan pop-up bakery hosted by Vegan Grand Rapids. Since I follow them on facebook, I knew ahead of time there would be vegan donuts from Rise! Grand Rapids here in Michigan, and that’s what I was looking forward to the most. The event started Sunday at 11am, but I didn’t get there until 12:30 because I waited til after church. Well, after just 1.5 hours, all the donuts were sold out! In fact, nearly everything was sold out, but I think the donuts were first to go, selling out in something like 45 minutes.
Well, there was another pop-up bakery event last Saturday. All the vendors brought more stuff this time knowing how popular it would be, but guess what? The donuts sold out AGAIN! I was disappointed, but not too badly, because….
I’d already placed an order for two dozen donuts for a dinner party just a few days later. Since it was an autumnal party, I went with Maple Glazed Pumpkin (left) and Apple Cider with cinnamon and sugar (right).
Here at Rise everything is made from scratch with true and fresh ingredients. We love representing the conscious side of pastry and pride ourselves on creative spin-offs to the classics. We believe that food is at the heart of community, so come as you are. Have a seat at the table.
-from the Rise Grand Rapids facebook page
We had a ton of food, so I was too full to eat two whole donuts after dinner…even though I really, really wanted to. I couldn’t choose between the flavors, so I did what any reasonable person would do. Half of each.
Now, I’m not a gluten free person – I love gluten! I think there were only two gf people at the party, and one singular vegan. What if the donuts tasted vegan, or had a gluten free texture? You know, like what if they are weird and gross I think is some people’s fear. Not my friends, though. They’re used to eating all the interesting things I bring around. So, together we ate 19.5 donuts.
Here’s what we decided:
-No weird texture, we wouldn’t have known they were gluten free
-No weird “vegan” taste. Just GOOD.
-Especially impressed with texture of the Apple Cider donut. It was just a little crunchy and slightly browned on the outside, and perfectly soft and light on the inside. Everyone agreed the crunch was a plus, it was perfectly done.
Now, this morning they were day-old donuts. Were they stale? Not one bit! The crunchiness of the Apple Cider donut was gone, but it was replaced by a wonderful slightly-burnt caramel taste, probably caused by some of that sugar coating melting into the browned parts. I seldom drink coffee, but this was the perfect breakfast.
Lots of people were interested in ordering their own donuts, and I hope you’ll be interested, too! Rise also does cakes (including special occasion cakes) and cupcakes. And not only do they have delicious sweets, their customer service is wonderful. Great communication.
To see some of the lovely donuts and cakes that have come out of this brilliant little home-based bakery, visit the Rise Grand Rapids facebook page. Should you decide to place an order (DO IT), contact information is provided in the About section.
Donuts for Everyone!!!!!!!!!!!! Where’s your favorite place to get vegan donuts?
Like Donuts? You might also like:
Vegan Philly Cheesesteak Qrunch Donut
Red Rabbit Bakery in Austin, TX